Bariatric Care - Understanding Obesity
Bariatric Care - Understanding Obesity Awareness - Health and Social Care Training Resources
Presentation, Handout and Multiple Choice End of Session Assessment (all editable)
Overall Aim:
- To equip participants with an understanding of obesity.
Learning Objectives:
- Definition and Classification: Understanding BMI, different classes of obesity.
- Epidemiology: Prevalence and incidence rates.
- Aetiology: Causes of obesity including genetic, environmental and behavioural factors.
Presentation (26 Slides)
Aims and Objectives
Introduction
SECTION - Definition and Classification
Body Mass Index (BMI)
BMI Categories
Waist Circumference
Waist to Hip Ratio (WHR)
Other Measures
Skinfold Thickness
Classification by Cause
SECTION - Epidemiology
Prevalence and Incidence Rates (Global)
Prevalence and Incidence Rates (UK)
Key Contributing Factors
Health Implications
SECTION - Aetiology
Causes of Obesity
Genetic Factors
Environmental Factors
Behavioural Factors
Physiological and Metabolic Factors
Social and Cultural Factors
Medications
End Comments
References and Further Reading
Word Documents
Handout
Multiple Choice End of Session Assessment
HSC Training Link
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